Grazing: End of the Line Café not Just for Vegans
Sep 03, 2012 07:05PM
● By
Kyla Stevens
Enjoying cuisine without meat, eggs, cheese or other animal byproducts doesn’t have to mean giving up taste. At End of the Line Café, in Pensacola, omnivores, vegans and vegetarians alike can experience myriad fresh, organic dishes that will please even the most carnivorous palate.
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